Have a look at these two recipes: easy and perfectly paired with sherry. Have a go!
Tapa of the month at Flavour 105: potatoes La Rioja style
A review from Cambridge Food Tour about my pop-up dinner on April.
A sponge texture, a tasty palate and a game of flavours.
A short piece about the Spanish vermut! Read more!
¡Qué rico! Tapas and Modish hold a fashion-food event for Eat Cambridge.
on April according to Cambridge Edition... One, Saint George's Day pop-up dinner!
A perfect dish for a summer day. Refreshing, colourful, nourishing!
Podcast of April Tapa of the month at Flavour 105 radio program. Listen up!
Cambridge Edition reports on the coming event at Vinopolis Cambridge.
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